- 1 1/2 ounces dark rum
- 1/2 teaspoon orange curacao
- 1/2 teaspoon apricot liqueur
- 1 teaspoon grenadine
- 1 egg yolk
Procedure:
- Shake the rum, orange curaçao, apricot liqueur, grenadine, and egg yolk with cracked ice,
- Strain into a chilled Old-Fashioned glass
- Serve
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