Tuesday, June 9, 2009

Clicquet

Ingredients


  • 1 1/2 ounces rye whiskey/bourbon
  • 1 small orange juice
  • 1 teaspoon dark rum

Procedure:

  1. Pour the rye/bourbon, juice, and the rum in a large Old-Fashioned glass.
  2. Add 2-3 ice cubes and mix
  3. Serve

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