- 1 dozen fresh basil leaves
- 1 750-ml. bottle vodka
Procedure:
- Wash Basil leaves and put into bottle for about 24 hours at room temperature.
- Remove leaves from vodka and store in refrigerator or freezer.
- Serve
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This blog showcases drink recipes that are found on the internet using legal searches and believed to be in public domain. The copyright is retained to its original author and the blogger does not claim any copyright of the published recipe. This blog made for information and evaluation purposes. The author gains some monetary value by showing relevant ads on the site. Any comment and suggestion can be directed into the blog writer using the comment section.
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