- 1 measure whisky
- 1 measure Drambuie
- Orange zest or a lemon twist for garnishing
Procedure:
- Add the whisky and Drambuie to an old fashioned glass filled with ice and stir.
- Decorate with a zest of orange or a twist of lemon.
Note: Add the Drambuie last to allow the whisky and Drambuie to mix well.
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