Monday, March 2, 2009

Pineapple Rum

Ingredients:

  • 1 1/2 shot Light Rum
  • 7 chunks Pineapple
  • 2 oz Pineapple juice
  • 4 oz Sweet and sour
  • 2 oz Sprite

Direction:

  1. Pour rum over Pineapple chunk in a tall glass.
  2. Add pineapple juice and sweet and sour.
  3. Top with Sprite.
  4. Stir and serve.

No comments: